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Tuesday Twister–Roasted Beet Soup and Comfrey Salve

http://gnowfglins.com/2009/10/27/tuesday-twister-blog-carnival-2009-10-27/ For this weeks tuesday twister I am really lacking. I have been cooking, just no pictures. And to tell you the truth my cooking has been a little bit of this and a little bit of that, so I don’t know that pictures would have turned out anyway. Roasted Beet Soup tops the list. … Continue reading

Fried Cod………yum!

I first want to start by saying that when you purchase fish make sure that you are getting fresh wild caught fish. Farmed fish may be less expensive but those fish are not fed natural diets, they do not contain as much omega 3’s, which is one of the reasons it is good to eat … Continue reading

A different Kind of food

I just want to bring up a subject that deals with “healthy eating” but in a different way. When we eat food we are supposed to nourish our bodies, so that they stay healthy and strong and last a long time. Likewise when we nourish our spirits or other areas of our lives the same applies. … Continue reading

Bosch Class Wednesday

We will be making Pumpkin Chocolate Chip Cookies, naturally sweetened of course. Kettle Corn made with honey and maybe Rice Crispie Treats. The class is at noon. The address is 8940 South 700 East in Sandy. phone–801-562-1212

Sprouted Wheat Pizza Dough

Here is the sprouted wheat pizza dough. I like this better than my other pizza dough recipe. So much food, so little time! My kids like plain pizza’s, and I didn’t want to make separate ones since I was using my pizza stone. So I just did half and half. One side is homemade pizza sauce … Continue reading

Apple Pie with Sprouted Wheat Crust

Okay, I am finally getting around to getting this recipe on here. As I said before this pie takes a little more effort, but the results are WAY worth it. In the past when I have made apple pie using raw honey as a sweetener, it always ended up being too watery. This method completely … Continue reading

Tuesday Twister

http://gnowfglins.com/2009/10/13/tuesday-twister-blog-carnival-2009-10-13/ This past week has been good. With food as well as life! Homemade Whole Wheat Bagels They are not the prettiest bagels, but they tasted good and everyone liked them. For the recipe go to my previous post on my blog. Homemade Pizza with Sprouted Wheat Crust This turned out REALLY good, we all … Continue reading

Homemade Bagels

These turned out good. I do need to figure out a way to make them more uniform and pretty, but the flavor was good. In the end that’s what counts right? To shape these I just made them into a ball and poked my fingers through the middle to make a hole. As I said … Continue reading

Just a picture………or 2

Miguel and I. We don’t look to bad for old fogies. AND we are still in love! That’s a good thing:) Tanner took all of these pictures. He is so awesome! He is going to start his own photography business, if any of you are interested in getting photos taken. Here are the 5 of us. … Continue reading

Clam Chowder

http://gnowfglins.com/2009/10/06/tuesday-twister-blog-carnival-2009-10-06/ It is Tuesday Twister time again. I have been cooking A LOT, but only have this picture to show for it right now. The rest are still on my camera (which I will be posting, eventually). I love hearty fall food. By the end of summer I am done eating lettuce and am ready … Continue reading