//
you're reading...
Appetizers, Recipes, Sides, Vegetables

Cheese Quesadilla’s and Vegetables

100_5144-edit

This is another one of those quick fix, spring meals. Everyone can put what they want on their own. And to add in a little more good protein I added some black beans with the cheese.

100_5138-edit1

The lighter color tortillas are made with spelt. Really good. The darker tortillas are multi-grain. Very good also.

Strange but good–one of the ingredients listed on the multi-grain tortillas is raisin puree.

100_5136-edit2

Fresh cut vegetables: tomato, red bell pepper, sweet onion, zucchinni, lettuce, spinach and cilantro. Don’t forget the jalapeno!

Advertisements

Discussion

2 thoughts on “Cheese Quesadilla’s and Vegetables

  1. Sounds yummy – I’d love to see a picture of what they are like when they are done!

    Posted by jenngator222 | April 3, 2009, 4:05 pm
  2. Sorry Jenn, the fnished product is covered by all of the vegetables. I’ll not do that next time. Thanks!

    Posted by tiffanystable | April 3, 2009, 5:15 pm

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: